This gluten-free DIY bread mix is made using organic activated buckwheat along with a unique blend of seeds. We grind buckwheat into a fine flour and then add teff flakes, golden flaxseeds, psyllium husks, chia seeds, sunflower seeds, pepitas and caraway to produce a delicious, satiating and nutritious loaf.
This mix ensures your bread is free from gluten, grains, dairy, preservatives and sugar and provides you with an incredible 5.6g of fibre and 5.7g of protein per slice.
The unique ingredient teff may be the smallest grain in the world, but it packs an almighty punch in the nutrient stakes. Naturally gluten-free, and jam-packed with all the good stuff like calcium, iron, protein, resistant starch and essential minerals like magnesium, teff is something of a superstar.
