Earth To Table

Bookbook Chocolate Eggs 95gm

$14.95
Just in time for Easter these chocolate eggs are filled with caramel and made with cashew mylk chocolate. Imagine burnt toffee and butterscotch and that's the Boobook eggs. 
The Boobook Chocolate eggs support the Great Forest National Park campaign, a campaign focused on declaring the Mountain Ash Forests to the east of Melbourne CBD a National Park.
This bar contains cacao from Satipo, Peru, and coconut sugar from Java, Indonesia. Made with love in Melbourne.
Loving Earth are very focused on the environment; their packaging is printed on vegetable inks on board with 97% post consumer recycled fibre. The inner wrapper is home compostable & made using sustainably managed plant sources.
Loving Earth is based on the philosophy that the earth is a living organism, popularised by James Lovelock’s Gaia theory. The three central principles of Living Earth are Healthy, Sustainable and Fair and are the foundation of everything that Loving Earth do. Loving Earth's chocolate and other products are absolutely delicious, innovative and certified organic. With compostable packaging and a very transparent supply chain we love everything that Loving Earth are about.
Note: we do not deliver in cold packaging so we advise not to purchase in hot weather to risk spoiling

Ingredients 

RAW CASHEW* (28%), EVAPORATED COCONUT NECTAR*°, VIRGIN CACAO BUTTER*°, ACTIVATED RAW ALMOND*, RAW CACAO BEANS*°, COCONUT*, PINK LAKE SALT, HAZELNUT*. 28% MIN CACAO. *CERTIFIED ORGANIC °CERTIFIED FAIR TRADE CONTAINS TREE NUTS. NOT SUITABLE FOR PEOPLE WITH TREE NUT ALLERGIES.

NOT SUITABLE FOR PEOPLE WITH TREE NUT ALLERGIES. 
MADE IN AUSTRALIA.

 

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